Fermented Glutinous Rice Dumplings
Fermented glutinous rice is rich in carbohydrates, proteins, B vitamins, minerals, and so on. Its small amount of ethanol can promote blood circulation and enhance appetite. Hakka people also use it for beauty, skincare, and enhancing complexion.
Ingredients
Fermented glutinous rice100g
Rice dumplings20 pieces
Steps
1
Bring an appropriate amount of water to a boil in a pot, then add the rice dumplings.
Click to enlarge
2
Add an appropriate amount of fermented glutinous rice.
Click to enlarge
3
Add a small amount of goji berries.
Click to enlarge
4
If you prefer sweetness, you can add some sugar.
Click to enlarge
5
Once all the dumplings float to the surface, it's ready to eat. If you have osmanthus flowers, you can also add a little to enhance the floral aroma.
Click to enlarge