Pineapple Fried Rice with Egg
On days when you have leftover rice but no groceries, make this simple pineapple fried rice with egg. The sweet and sour taste of pineapple makes it absolutely perfect. Sweet Pineapple Recipe https://www.xiachufang.com/recipe/103657720/
Ingredients
Steps
Prepare the required ingredients.
Dice all the ingredients and set aside.
Beat the eggs with 2g salt and a half spoon of yellow wine. Heat a cast-iron pan with a little cooking oil and scramble the eggs. Remove and set aside.
Add a little more cooking oil to the pan and stir-fry the diced carrots and luncheon meat. Add a bit of salt. Then add the leftover rice and stir-fry evenly. You can add a small spoonful of light soy sauce and keep stirring to break up the rice. Once the rice is separated, add the scrambled eggs. If it's too dry, add a little purified water and stir-fry quickly.
When almost done, add the pineapple chunks.
Finally, sprinkle with lettuce pieces.
Serve the hot pineapple fried rice directly in the cast-iron pan.